For citations:
Elemanova Zh., Kudasova D., Abildaeva R., Toksanbay L. STUDY OF FOOD FIBER PRODUCTION FROM SECONDARY PRODUCTS WITH BANANA FRUIT PROCESSING. Bulletin of Shakarim University. Technical Sciences. 2020;(3(91)):215-219. (In Kazakh)
Elemanova Zh., Kudasova D., Abildaeva R., Toksanbay L. STUDY OF FOOD FIBER PRODUCTION FROM SECONDARY PRODUCTS WITH BANANA FRUIT PROCESSING. Bulletin of Shakarim University. Technical Sciences. 2020;(3(91)):215-219. (In Kazakh)
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