For citations:

Yessengaziyeva A.N., Uzakov Y.M. OPTIMIZATION OF SAUSAGE PRODUCTS PRODUCTION PROCESS USING PROTEOLYTIC ENZYME. Bulletin of Shakarim University. Technical Sciences. 2025;(2(18)):186-193. (In Kazakh) https://doi.org/10.53360/2788-7995-2025-2(18)-22