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Bulletin of Shakarim University. Technical Sciences

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For citations:

Kyrykbaeva S.T., Kalibekkyzy Z., Kapshakbayeva Z.V., Zhakupbekova S.K., Ospanova B.K. Investigation of the possibility of hop extract usage in the cheese production. Bulletin of Shakarim University. Technical Sciences. 2023;1(4(12)):150-159. (In Russ.) https://doi.org/10.53360/2788-7995-2023-4(12)-19



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This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2788-7995 (Print)
ISSN 3006-0524 (Online)

071412, Republic of Kazakhstan, Abay region, Semey, Glinka str., 20A
NJC "Shakarim University of Semey"
tel.: +7 (7222) 31 32 49
e-mail: rio@shakarim.kz

supported by NEICON (Elpub lab)

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