Журналдың төртінші санына барлық бағыттар бойынша мақалалар қабылдау 29 қыркүйекте басталады!

Прием публикаций на четвертый номер по всем направлениям будет открыт 29 сентября!

Submissions for the fourth issue across all subject areas will open on September 29!

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Bulletin of Shakarim University. Technical Sciences

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For citations:

Asеnova B.K. TECHNOLOGY FOR THE PRODUCTION OF MEAT SAUSAGE PRODUCTS ENRICHED WITH IODINE. Bulletin of Shakarim University. Technical Sciences. 2026;1(1(21)):285-294. (In Kazakh) https://doi.org/10.53360/2788-7995-2026-1(21)-31

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ISSN 2788-7995 (Print)
ISSN 3006-0524 (Online)

071412, Republic of Kazakhstan, Abay region, Semey, Glinka str., 20A
NJC "Shakarim University"
tel.: +7 (7222) 31 32 49
e-mail: rio@shakarim.kz

supported by NEICON (Elpub lab)

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