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Bulletin of Shakarim University. Technical Sciences

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Murat L., Shaimenova B., Aitmuhambetov D., Ospankulova G. PHYSICOCHEMICAL PROPERTIES OF PROTEIN ISOLATES FROM LEGUME AND CEREAL CROPS AND THEIR APPLICATION IN MEAT ANALOGUE PRODUCTION. Bulletin of Shakarim University. Technical Sciences. 2025;1(4(20)):314-321. (In Kazakh) https://doi.org/10.53360/2788-7995-2025-4(20)-38

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ISSN 2788-7995 (Print)
ISSN 3006-0524 (Online)

071412, Republic of Kazakhstan, Abay region, Semey, Glinka str., 20A
NJC "Shakarim University"
tel.: +7 (7222) 31 32 49
e-mail: rio@shakarim.kz

supported by NEICON (Elpub lab)

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